Cinnamon Chip Scone

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 6
• 3 1/4 cups flour
• 1/3 cup brown sugar
• 2 1/2 teaspoons baking powder
• 1/4 teaspoon cinnamon
• 1/2 teaspoon baking soda
• 3/4 cup butter
• 1 egg
• 1 cup buttermilk
• 1/2 cup cinnamon baking chips
• 2 tablespoons butter, melted
• 2 tablespoons sugar
• 1 teaspoon cinnamon

Recipe

• 1 mix flour, brown sugar, baking powder, cinnamon, and baking soda together.
• 2 cut in the butter. i only used 1 stick of butter myself. the first time i made this i used 3 different kinds of measuring cups; don't do that, lol, it didn't work, lol.
• 3 mix in egg and buttermilk; mix together.
• 4 add cinnamon baking chips.
• 5 pat out on bench flour; make round; pat down.
• 6 brush with melted butter.
• 7 sprinkle with sugar and cinnamon.
• 8 cut into 6 wedges; separate and bake 15 or 20 minutes in a 425 degree fahrenheit oven until done. the scones that i didn't seperate completely didn't cook as fast.