Cinnamon Chips Gems
Total Time: 18 mins
Cook Time: 18 mins
Ingredients
- 1 cup margarine, softened
- 2 (3 ounce) packages cream cheese, softened
- 2 cups all-purpose flour
- 1/2 cup sugar
- 2 eggs
- 1 (14 ounce) can sweetened condensed milk
- 1 teaspoon vanilla extract
- 1 1/3 cups cinnamon baking chips (hershey)
Recipe
- 1 beat butter and cream cheese in large bowl until well blended; stir in flour and sugar. cover; refrigerate 1 hour.
- 2 divide dough into 4 equal parts. shape each in 12 smooth balls. place each ball into a small muffin cup (1 3/4 in diameter); press evenly on bottom and up side of each cup to form small dough cups.
- 3 heat oven to 375°f beat eggs in small bowl. add sweetened condensed milk and vanilla; mix well. place 7 cinnamon chips in bottom of each cookie dough cup; fill a generous 3/4 full with sweetened condensed milk mixture.
- 4 bake 18 to 20 minutes or until tops are puffed and just beginning to turn golden brown. cool 3 minutes. sprinkle about 15 chips on top of each cookie.
- 5 store at room temperature.
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