Cinnamon Brown Sugar Muffins

Total Time: 30 mins Preparation Time: 5 mins Cook Time: 25 mins

Ingredients

• 1 cup granola cereal
• 1/4 cup 15% cream
• 1/4 cup milk
• 1 1/2 cups all-purpose flour
• 1 teaspoon baking soda
• 1 teaspoon ground cinnamon
• 1/2 cup packed brown sugar
• 3 eggs, beaten
• 1/4 cup canola oil

Recipe

• 1 preheat oven at 375°f (190°c).
• 2 in large bowl, combine cereal, cream and milk. let stand for 5 minutes. meanwhile, in other bowl, mix flour, baking soda and cinnamon. reserve.
• 3 with electric mixer, beat brown sugar, eggs and oil in cereal mixture until smooth.
• 4 stir reserved dry ingredients into liquid mixture. stir just enough to moisten, being careful not to overmix.
• 5 divide mixture among 12 buttered muffin cups. bake for 20 to 25 minutes or until toothpick inserted in centre comes out clean.
• 6 remove from oven and let cool for 5 minutes before removing from pan. serve with apple wedges, strawberry and a glass of milk.