Chocolate Chip Carrot Bread

Total Time: 1 hr 20 mins Preparation Time: 20 mins Cook Time: 1 hr

Ingredients

• Servings: 12
• 3 cups flour
• 1 cup sugar
• 1 cup brown sugar, packed
• 3 teaspoons ground cinnamon
• 2 teaspoons baking powder
• 1 teaspoon baking soda
• 1 teaspoon salt
• 1 teaspoon ground ginger
• 1/4-1/2 teaspoon ground cloves
• 3 eggs
• 1/4 cup orange juice
• 3/4 cup vegetable oil
• 1 teaspoon vanilla extract
• 2 cups carrots, grated
• 1 cup semi-sweet chocolate chips

Recipe

• 1 in a large bowl, combine the first nine ingredients.
• 2 in a small bowl, beat the eggs, orange juice, oil, and vanilla.
• 3 stir wet ingredients into dry ingredients until just moistened.
• 4 fold in carrots and chocolate chips.
• 5 transfer to two greased loaf pans.
• 6 bake at 350°f for 55-60 minutes or until a toothpick comes out clean.
• 7 cool for 10 minutes before removing from pans to wire rack.