Amish Poor Man's Bread Pie

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

• Servings: 6
• 1 (8 inch) unbaked pie shells
• 15 ounces stale bread, crumbled
• 5 tablespoons granulated sugar
• 1 tablespoon flour
• 2 tablespoons ground cinnamon
• 5 cups milk

Recipe

• 1 preheat oven to 375*.
• 2 roll out and line an 8" pie pan.
• 3 crumble the hard bread, (you will need enough bread to fill pie shell).
• 4 add sugar, flour and cinnamon, sprinkling evenly over top of bread.
• 5 fill pie shell with milk to within 1/2" of top edge.
• 6 bake until the pie is firm in the middle and you don't see any juice in the middle.