Chewy Cranberry Cookies (low Fat)

Total Time: 29 mins Preparation Time: 15 mins Cook Time: 14 mins

Ingredients

• 1 cup sugar
• 1/4 cup low fat margarine, softened
• 1/4 cup frozen apple juice concentrate, thawed
• 2 egg whites
• 1 1/2 teaspoons vanilla
• 1 1/2 cups unbleached flour
• 1 cup quick-cooking oats
• 1 teaspoon baking powder
• 1 teaspoon baking soda
• 1/2 teaspoon cinnamon
• 2 cups dried cranberries, coarsely chopped
• 1/2 cup chopped walnuts (optional)

Recipe

• 1 *don't dilute applejuice.
• 2 preheat oven to 350f and lightly grease cookie sheets.
• 3 in a large bowl, cream margarine and sugar until well blended. add apple juice concentrate, egg whites, and vanilla; beat well.
• 4 in a medium bowl, combine the flour, oats, baking powder, baking soda, & cinnamon. gradually add to creamed mix. until a soft dough forms. stir in cranberries (and walnuts if using) .
• 5 drop by level tablespoons onto cookie sheets-1 inch apart-bake for 14 minutes or until lightly browned. remove to cooling rack.
• 6 enjoy with a glass of low fat milk or hot chocolate!