Bladchinda

Total Time: 55 mins Preparation Time: 20 mins Cook Time: 35 mins

Ingredients

• 4 cups flour
• 1 teaspoon salt
• 1 1/2 cups shortening
• 2 teaspoons baking powder
• 1/2 cup water
• 1 quart canned pumpkin
• 1 cup sugar
• 1/2 teaspoon salt
• 1 teaspoon cinnamon
• 1 dash pepper

Recipe

• 1 make pastry in small round balls, then roll out the dough flat. put 1 tablespoon or so of pumpkin mixture on one side and bring over top. pinch sides and ends together with a fork. place on cookie sheet. bake at 350 for about 35 to 45 minutes.