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Friday, June 12, 2015

Applesauce Bread

Total Time: 1 hr 5 mins Preparation Time: 15 mins Cook Time: 50 mins

Ingredients

  • 1/3 cup butter, softened
  • 3/4-1 cup sugar
  • 1 egg
  • 1 1/4 cups applesauce
  • 1 cup flour
  • 1/2 cup whole wheat flour
  • 2 tablespoons wheat germ (optional)
  • 3/4 teaspoon baking soda
  • 3/4 teaspoon ground cinnamon
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground nutmeg
  • 1/8 teaspoon ground cloves
  • 1/2-1 cup dried fruit
  • 1/2 cup nuts, chopped

Recipe

  • 1 in a large mixing bowl, cream butter and sugar.
  • 2 add the egg and applesauce; mix well.
  • 3 combine the flour, wheat germ, baking soda, cinnamon, baking powder, salt, nutmeg and cloves.
  • 4 stir into creamed mixture just until moistened.
  • 5 fold in dried fruit and nuts.
  • 6 pour into a greased 8 inch x 4 inch loaf pan.
  • 7 bake at 350 degrees fahrenheit for 60 to 65 minutes or until a toothpick inserted near the center comes out clean.
  • 8 cool for 10 minutes before removing from pan to a wire rack to cool completely.

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