Ingredients
- 1/2 cup sugar
- 3 cups brewed coffee
- 3 cups half-and-half
- 1/4-1/2 cup rum
- 1/4-1/2 cup brandy
- sweetened whipped cream
- ground cinnamon
Recipe
- 1 add the first 5 ingredients to a saucepan.
- 2 bring to a boil over medium heat, stirring continuously.
- 3 take off of heat and pour into cups or mugs.
- 4 top each serving with sweetened whipped cream and a sprinkling of cinnamon.
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