Cheddar Pear Pie
Total Time: 1 hr 5 mins
Preparation Time: 20 mins
Cook Time: 45 mins
Ingredients
- 1/2 cup all-purpose flour
- 1/2 cup brown sugar
- 1/2 cup cheddar cheese, shredded
- 1/4 cup butter
- 6 cups pears, peeled and sliced
- 1 tablespoon fresh lemon juice
- 1/2 cup brown sugar
- 3 tablespoons cornstarch
- 3/4 teaspoon ground cinnamon
- 1 unbaked pie shell
Recipe
- 1 preheat the oven to 400 degrees f (200 degrees c).
- 2 combine the flour, 1/2 cup brown sugar and cheddar cheese. cut in the butter until the mixture resembles coarse crumbs.
- 3 toss the sliced pears with the lemon juice. combine the 1/2 cup brown sugar, cornstarch and cinnamon in a separate bowl. add the sugar mixture to the pears and toss to coat.
- 4 transfer the pears to the pie crust and top with the crumble mixture. bake in the preheated oven until the top is golden brown, about 45 minutes.
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