Canella Merlot

Total Time: 15 mins Preparation Time: 10 mins Cook Time: 5 mins

Ingredients

• Servings: 2
• 1 orange, rind of
• 1 lemon, rind of
• 10 whole cloves
• 1 teaspoon cinnamon (i used a 3-inch stick of cinnamon)
• 1 (750 ml) bottle merlot
• 10 tablespoons sugar

Recipe

• 1 heat merlot in a large saucepan.
• 2 dissolve sugar in the warm merlot.
• 3 add peels and spices to merlot. (you can put them in a strainer, but i just dumped everything into the wine.).
• 4 serve warm or cool.