Candied Canned Yams With Marshmallows
Total Time: 50 mins
Preparation Time: 20 mins
Cook Time: 30 mins
Ingredients
- Servings: 4
- 2 (1 lb) cans yams
- 2 cups mini marshmallows
- 1/2 cup raisins
- 2 tablespoons butter
- 1/2 teaspoon cinnamon
Recipe
- 1 drain yams saving 3/4 cup of the syrup.
- 2 combine syrup, butter, raisins, cinnamon and marshmallows.
- 3 heat over medium stirring till marshmallows melt.
- 4 add yams and stir.
- 5 pour mixture into casserole dish.
- 6 bake at 350 degree oven for 30 minutes.
- 7 top with some extra mini marshmallows and bake additional 10 minutes til browned.
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