Ingredients
- Servings: 1
- 2 ounces navy rum or 2 ounces amber rum
- 1 fluid ounce chilled water or 1 fluid ounce coconut water
- 2 brown sugar cubes or 2 cane sugar cubes
- 1 dash cinnamon
- 1 dash nutmeg
- tropical fruit juice (optional)
Recipe
- 1 combine all ingredients and stir.
No comments:
Post a Comment