Apple Zucchini Pecan Bread

Total Time: 1 hr 15 mins Preparation Time: 20 mins Cook Time: 55 mins

Ingredients

• 4 cups flour
• 1 teaspoon baking soda
• 1 1/2 teaspoons cinnamon
• 1/2 teaspoon nutmeg
• 1/4 teaspoon salt
• 5 eggs
• 1 1/2 cups vegetable oil
• 2 cups sugar
• 1 cup brown sugar
• 1 teaspoon vanilla extract
• 2 cups shredded unpeeled zucchini
• 1 cup shredded peeled apple
• 1 1/2 cups chopped pecans

Recipe

• 1 in a large bowl, combine flour, baking soda, cinnamon, nutmeg and salt.
• 2 in another bowl, beat eggs and add oil, sugars and vanilla.
• 3 pour over dry ingredients and mix well.
• 4 stir in zucchini, apples and pecans (batter will be stiff).
• 5 spoon into three greased 8x4x2" loaf pans.
• 6 bake at 350° for 50 to 55 minutes or until tests done.
• 7 cool in pan for ten minutes before removing to a wire rack to cool completely.