Apple-cheddar Scones

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• 1 cup plain flour
• 1 cup whole wheat flour
• 3 tablespoons sugar
• 1 1/2 teaspoons baking powder
• 1/2 teaspoon salt
• 1/2 teaspoon ground cinnamon
• 1/4 teaspoon baking soda
• 1 granny smith apple, diced
• 1/2 cup shredded reduced-fat sharp cheddar cheese
• 1/3 cup unsweetened applesauce
• 1 egg
• 1/4 cup skim milk
• 3 tablespoons melted butter

Recipe

• 1 preheat oven to 425 degrees. line baking sheet with parchment paper.
• 2 combine flours, sugar, baking power, salt cinnamon and baking soda. stir in apple and cheese.
• 3 whisk applesauce, egg, milk and butter in another bowl. stir into flour mixture just until moistened.
• 4 knead dough on floured surface five times. pat and stretch into an 8 inch circle. slice into 10 pie-shaped pieces. place pieces on baking sheet and spray tops with cooking spray. bake 15 min or until lightly browned.