Cinnamon Graham Popcorn

Total Time: 40 mins Preparation Time: 20 mins Cook Time: 20 mins

Ingredients

• 2 1/2 quarts popped popcorn
• 2 cups golden grahams cereal
• 1 1/2 cups golden raisins
• 1 cup miniature marshmallow
• 1/3 cup butter or 1/3 cup margarine, melted
• 1/4 cup packed brown sugar
• 2 teaspoons ground cinnamon
• 1/2 teaspoon ground ginger
• 1/2 teaspoon ground nutmeg

Recipe

• 1 in a large bowl, combine popcorn, cereal, raisins and marshmallows.
• 2 combine remaining ingredients.
• 3 pour over popcorn mixture and toss to coat.
• 4 place in a greased 15 x 10-inch baking pans.
• 5 bake, uncovered, at 250 degrees f for 25 minutes, stir and then let cool.
• 6 store in an airtight container.