Cinnamon Cookies

Total Time: 23 mins Preparation Time: 10 mins Cook Time: 13 mins

Ingredients

• Servings: 16
• 1 1/2 cups granulated sugar
• 1/2 cup butter, softened
• 1 teaspoon vanilla
• 2 large eggs
• 2 1/2 cups flour
• 1/4 teaspoon salt
• 1 teaspoon ground cinnamon
• 1 teaspoon cream of tartar
• 1/2 teaspoon baking soda
• 1 cup cinnamon baking chips
• 1 cup chopped pecans
• 2 tablespoons granulated sugar

Recipe

• 1 preheat oven to 375°f.
• 2 if using dark or nonstick pans, only preheat to 350°f.
• 3 beat 1 1/2 cups sugar, butter, vanilla and eggs in large bowl, with mixer on medium speed till creamy.
• 4 stir in flour, cream of tartar, baking soda and salt. stir in cinnamon chips and pecans.
• 5 mix 2 tbs sugar and the cinnamon in a small bowl.
• 6 shape dough by 1/4 cupfuls into balls.
• 7 roll in sugar/cinnamon mixture and then place balls 3 inches apart on ungreased cookie sheet--do not flatten.
• 8 bake 13-17 minutes or until they appear "set" or light brown.
• 9 immediately remove them from sheet to rack to cool completely.