Cincinnati Chili

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 8
• 24 frozen cocktail size meatballs, thawed
• 1 (15 1/2 ounce) jar pizza sauce
• 1 (16 ounce) package spaghetti, cooked, drained
• 1 onion, chopped
• 1/4 teaspoon ground cinnamon
• 1 (1 1/4 ounce) envelope chili seasoning mix
• 1 (14 1/2 ounce) can diced tomatoes with onion and garlic
• 1 (19 ounce) can kidney beans, rinsed, drained
• 1 cup water
• 2 tablespoons semi-sweet chocolate chips
• 1/2 cup chopped onion
• 1/2 cup shredded cheddar cheese

Recipe

• 1 coat large pot with cooking spray; place over medium heat. add meatballs and 1 chopped onion; cook, stirring occasionally, for 5 minutes.
• 2 stir in cinnamon and chili seasoning; cook, stirring, 2 minutes. add pizza sauce, tomatoes, kidney beans, water and chocolate chips; bring to boil; reduce heat to low. cover; cook 10 minutes.
• 3 serve spaghetti topped with chili mixture, 1/2 cup chopped onion and cheese.