chocolate chip cookies turned vegan

Total Time: 19 mins Preparation Time: 10 mins Cook Time: 9 mins

Ingredients

• 10 ounces spelt flour
• 6 ounces fructose
• 3/4 tablespoon egg substitute
• 1 teaspoon baking soda
• 1 teaspoon salt
• 1/2 teaspoon cinnamon
• 2 ounces barley malt sweetened chocolate chips
• 1/2 cup canola oil
• 1/4 cup water
• 1/2 cup pure maple syrup
• 1/4 cup applesauce

Recipe

• 1 sift all dry ingredients together.
• 2 mix the wet ingredients in a mixing bowl.
• 3 add the dry ingredients and mix until combined.
• 4 using a teaspoon, scoop globs of dough 1 inch apart on a greased cookie sheet.
• 5 bake in a 350 degree oven for 9 minutes.