Buttermilk Nut Loaf

Total Time: 1 hr 20 mins Preparation Time: 20 mins Cook Time: 1 hr

Ingredients

• 2 1/2 teaspoons baking powder
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 1/2 teaspoon cinnamon
• 1/4 teaspoon nutmeg
• 3/4 cup flour
• 1 1/2 cups whole wheat flour
• 3/4 cup brown sugar
• 1 egg
• 1 1/2 cups buttermilk
• 1 tablespoon melted butter
• 3/4 cup chopped nuts

Recipe

• 1 preheat oven to 325 degrees.
• 2 in a large bowl, sift together baking powder, soda, salt, cinnamon, nutmeg, and flour.
• 3 add the whole-wheat flour and sift again.
• 4 add the brown sugar.
• 5 in another bowl, beat egg until light; mix in the buttermilk and melted butter.
• 6 add to dry mixture.
• 7 stir in the nuts.
• 8 pour into a buttered and lightly floured 9x5x3 inch loaf pan.
• 9 bake for 1 hour.