Brown Rice Pudding With Maple Syrup

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• Servings: 6
• 1 cup cooked brown rice
• 1/2 cup maple syrup
• 1 3/4 cups milk (i use skim though 1% is probably better)
• 1 egg
• 3 egg whites
• 1/2 teaspoon cinnamon
• 1/4 teaspoon nutmeg

Recipe

• 1 mix together all ingredients but rice in a medium pot.
• 2 add the cooked rice and cook for 10 minutes over low to medium heat.
• 3 serve with a little cinnamon or sweetener, if desired.