Cinnamon Cream Syrup

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

• 1 cup light corn syrup
• 2 cups granulated sugar
• 1/2 cup water
• 1 cup evaporated milk
• 2 teaspoons cinnamon

Recipe

• 1 in a medium pan, combine the corn syrup, water, sugar and cinnamon.
• 2 bring this mixture to a full boil over medium heat while stirring constantly.
• 3 remove from heat and cool for about 5 minutes.
• 4 stir in the evaporated milk, and serve warm over pancakes or waffles.