6 Ingredient Peach Cobbler

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 8
• 1/2 cup butter (not margarine)
• 3/4 cup sugar
• 3/4 cup self rising flour
• 1 cup milk
• 1 (28 ounce) can peach slices in heavy syrup (do not drain, reserve 1/2 cup of syrup)
• 2 teaspoons cinnamon
• add one and a half tsp. baking powder and 1/2 tsp. salt to one cup flour

Recipe

• 1 preheat oven to 350 degrees.
• 2 put butter in 13x9 baking dish and place in oven to melt.
• 3 stir sugar and flour together and mix well.
• 4 slowly add milk and continue stirring to prevent lumps.
• 5 remove dish from oven.
• 6 pour batter directly over butter in baking dish.
• 7 do not stir!
• 8 spoon peaches on top of batter.
• 9 pour reserved syrup over batter.
• 10 sprinkle cinnamon over top.
• 11 bake 30-45 minutes or until golden brown.
• 12 serve warm with vanilla ice cream if desired!