Cinnamon Bun Bars

Total Time: 40 mins Preparation Time: 15 mins Cook Time: 25 mins

Ingredients

• 1 (18 1/4 ounce) package betty crocker supermoist butter recipe yellow cake mix
• 1/2 cup butter, softened
• 2 tablespoons milk
• 2 eggs
• 3/4 cup packed brown sugar
• 1/3 cup caramel topping
• 1/3 cup butter, melted
• 3/4 cup pecans, chopped
• 3 teaspoons ground cinnamon

Recipe

• 1 heat oven to 350 degrees f. spray 13x9-inch pan with cooking spray.
• 2 in large bowl, beat cake mix, softened butter, milk, and eggs with electric mixer on medium speed about 1 minute or until blended. spread evenly in pan.
• 3 in medium bowl, mix brown sugar, caramel topping, melted butter, pecans, and cinnamon. drop by spoonfuls on top of batter and spread evenly.
• 4 bake 25-28 minutes or until topping is deep golden brown and slightly puffed throughout. cool completely, about 1 hour. for bars, cut into 6 rows by 4 rows. store covered. (tip: to easily cut these bars, spray the knife with cooking spray so it doesn't stick.).