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Monday, February 23, 2015

Chocolate Chip Chili Cookies

Total Time: 33 mins Preparation Time: 15 mins Cook Time: 18 mins

Ingredients

  • Servings: 34
  • 175 g butter
  • 3/4 cup demerara sugar
  • 1/4 cup caster sugar
  • 1 egg
  • 1 teaspoon vanilla essence
  • 1 3/4 cups flour
  • 1/4 cup cocoa powder
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon chili powder
  • 1/2 teaspoon ground ginger
  • 1/2 teaspoon baking soda
  • 250 g chocolate chips
  • 1/2 cup icing sugar
  • 1 teaspoon ground cinnamon

Recipe

  • 1 cream the butter and sugars.
  • 2 beat in the egg and vanilla essence.
  • 3 sift flour, cocoa, cinnamon, chili, ginger and baking soda into the creamed mixture, and mix.
  • 4 fold through the chocolate bits.
  • 5 take approximately a tablespoon of the mix and form it into a ball and then press down with fork, place on baking tray leaving a little room for spreading.
  • 6 bake for 15- 18 minutes at 350f allow to cool slightly.
  • 7 sift the icing sugar and cinnamon into a bowl and toss the biscuits in the mixture one at a time and then put on a wire rack to cool.

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