Chicken With Prunes And Almonds

Total Time: 1 hr 20 mins Preparation Time: 10 mins Cook Time: 1 hr 10 mins

Ingredients

• Servings: 4
• 1 onion, minced
• 1/2 teaspoon ground cinnamon
• 1/4 teaspoon ground nutmeg
• 1/4 teaspoon ground ginger
• 3 tablespoons olive oil
• 8 boneless chicken thighs
• 1 cup dried prune, pitted
• 1/2 cup sliced almonds
• 1 -2 tablespoon honey
• salt
• pepper

Recipe

• 1 mix together 2 tablespoons of the oil, cinnamon, nutmeg and ginger and rub this mixture in the hicken thighs. set aside.
• 2 heat remaining oil in a large pot and saute the onions until soft.
• 3 add the chicken pieces and fry them a few minutes from each side.
• 4 add the prunes, almonds, honey and about one cup of water, cover and let simmer on low heat until the chicken is tender. this takes about 60-70 minutes.
• 5 during cooking time, stir occasionally and check for liquid.
• 6 serve with couscous, rice or bread.