Chai Tea Latte

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• Servings: 2
• 2 individual tea bags
• 1 teaspoon ground cinnamon
• 1/2 teaspoon ground ginger
• 1/4 teaspoon ground allspice
• 1 cup water
• 1 cup milk
• 1/4 cup packed brown sugar
• 2 tablespoons refrigerated french vanilla non-dairy coffee creamer
• whipped topping (optional)
• ground nutmeg (optional)

Recipe

• 1 place the tea bags, cinnamon, ginger and allspice in the coffee filter of a drip coffeemaker.
• 2 add water; brew according to manufacturer's directions.
• 3 meanwhile, in a small saucepan, combine the milk, brown sugar and creamer.
• 4 cook and stir over medium heat until heated through and sugar is dissolved.
• 5 pour milk mixture into mugs; stir in tea.
• 6 dollop with whipped topping and sprinkle with nutmeg if desired.