Applesauce-graham Muffins

Total Time: 28 mins Preparation Time: 10 mins Cook Time: 18 mins

Ingredients

• Servings: 12
• 3/4 cup chunky unsweetened applesauce
• 1/3 cup packed brown sugar (or to taste)
• 1/3 cup margarine (melted) or 1/3 cup butter (melted)
• 1 egg
• 1 cup all-purpose flour
• 2/3 cup graham cracker crumbs (about nine 2 1/2-inch squares)
• 2 teaspoons baking powder
• 1 teaspoon baking soda
• 1 teaspoon ground cinnamon

Recipe

• 1 heat oven to 400°f grease bottom only of 12 medium muffins cups, 2 1/2 x 1 1/4-inches, or line with paper baking cups.
• 2 beat applesauce, brown sugar,margarine and egg in large bowl.
• 3 stir in remaining ingredients except raisins just until flour is moistened.
• 4 fold in raisins.
• 5 divide batter evenly among muffin cups (cups will be almost full).
• 6 bake 18 to 20 minutes or until golden brown.
• 7 immediately remove from pan.
• 8 mini applesauce-graham muffins: grease bottom only of 24-small muffin cups, 1 3/4 x 1 inch.
• 9 divide batter evenly among muffin cups (cups will be very full).
• 10 bake 11 to 13 minutes or until golden brown. 24 mini muffins.