Chinese Coca-cola Wings (kele Ji)
Total Time: 45 mins
Preparation Time: 20 mins
Cook Time: 25 mins
Ingredients
- Servings: 4
- 1 kg chicken wings
- 1/4 cup light soy sauce
- 2 tablespoons oil
- 4 smashed garlic cloves
- 4 smashed slices ginger
- 1 tablespoon whole szechuan peppercorns (or use 4-5 dried red chilies, or black peppercorns)
- 1 cup coca-cola (or use 1/2 c water, 1/2 c coke)
- 1 -2 tablespoon rice wine
- 1 -2 star anise
- 1 cinnamon stick
Recipe
- 1 wash chicken wings, marinade 15 min in soy sauce, and drain, reserving marinade.
- 2 heat wok over high heat, add oil to heat, and and toss ginger, garlic, and peppercorns or chilies until fragrant, then add chicken wings and stir-fry until skin is seared.
- 3 add remaining ingredients and reserved marinade and simmer 15-25 min until sauce is reduced to a caramelized glaze. add some water if needed.
- 4 garnish with scallions if desired.
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