Charoset From Padua

Total Time: 45 mins Preparation Time: 25 mins Cook Time: 20 mins

Ingredients

• 2 cups dried chestnuts, cooked in water to soften or 2 cups fresh-cooked shelled chestnuts
• 3 cups chopped apples
• 1 1/2 cups chopped walnuts
• 1 1/3 cups chopped pitted dates
• 1 1/3 cups chopped pitted prunes
• 1 1/3 cups raisins
• 1 cup fresh orange juice
• 1 cup sweet passover wine
• 1 teaspoon ground cinnamon, to taste

Recipe

• 1 combine all ingredients in a saucepan.
• 2 bring to a boil over medium-high heat.
• 3 immediately reduce heat to low and simmer, uncovered, to blend the flavors, about 15 minutes.
• 4 transfer to a bowl.
• 5 cover and refrigerate.
• 6 serve at room temperature.