Candied Yams

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

• Servings: 6
• 1 1/2 cups yams
• 1/4 cup brown sugar, packed
• 1 teaspoon flour, sifted
• 1/4 teaspoon salt
• 1/4 teaspoon ground cinnamon
• 1/4 teaspoon orange peel
• 1 teaspoon soft unsalted tub margarine
• 1/2 cup orange juice

Recipe

• 1 preheat oven to 350 degrees fahrenheit.
• 2 cut yams in half and boil until tender, but firm (about 20 minutes). when cool enough to handle, peel and slice into ¼-inch thickness.
• 3 combine sugar, flour, salt, cinnamon, nutmeg, and grated orange peel.
• 4 place half of sliced yams in medium-sized casserole dish. sprinkle with spiced sugar mixture.
• 5 dot with half the amount of margarine.
• 6 add second layer of yams, using the rest of the ingredients in the order above. add orange juice.
• 7 bake uncovered for 20 minutes.