Candied Nuts

Total Time: 1 hr 5 mins Preparation Time: 15 mins Cook Time: 50 mins

Ingredients

• 1 large egg
• 1 teaspoon water
• 4 cups roasted salted mixed nuts
• 1 cup sugar
• 1 1/2 tablespoons cinnamon or 1 1/2 tablespoons pumpkin pie spice

Recipe

• 1 whisk together the egg and water till frothy.
• 2 stir in nuts.
• 3 combine sugar and cinnamon.
• 4 add egg mixture to sugar/cinnamon mixture.
• 5 in a lightly buttered shallow pan spread mixture.
• 6 bake (in middle of oven) at 250 degrees for 50 minutes.
• 7 cool 1/2 hour and break into chunks.
• 8 will keep 5-days in tight container.