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Tuesday, May 26, 2015

Apple Turnovers

Total Time: 1 hr Preparation Time: 30 mins Cook Time: 30 mins

Ingredients

  • 3 cups pastry flour
  • 1 cup lard
  • 1 teaspoon salt
  • 2/3 cup very cold water
  • 2 tablespoons butter
  • 2 apples
  • 2 tablespoons sugar
  • 1/4 cup cheese
  • 2 tablespoons strawberry jam or 2 tablespoons raspberry jam, etc
  • 1 cinnamon stick

Recipe

  • 1 preheat oven to 350 degrees.
  • 2 pastry.
  • 3 1. combine flour, salt and mix.
  • 4 2. cut lard into the flour/salt mix until it looks like peas.
  • 5 3. add very cold water and mix, being careful not to over knead.
  • 6 4. shape into a ball and cut in half, this makes it easier to work with.
  • 7 5. flatten the dough out thinly, and cut into squares approximately 4 to 5 inches square.
  • 8 filling.
  • 9 1. add diced apple to middle of the square, sprinkle with sugar and grate the cinnamon over top.
  • 10 2. fold one corner to the other and pinch the edges to seal the pastry.
  • 11 3. spread the melted butter thinly over top, sprinkle sugar and grate more cinnamon on top.
  • 12 4. place turnovers on a non stick cookie sheet and into the oven at 350 degrees for approximately 30 minutes.

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