Apple Turnovers
Total Time: 1 hr
Preparation Time: 30 mins
Cook Time: 30 mins
Ingredients
- 3 cups pastry flour
- 1 cup lard
- 1 teaspoon salt
- 2/3 cup very cold water
- 2 tablespoons butter
- 2 apples
- 2 tablespoons sugar
- 1/4 cup cheese
- 2 tablespoons strawberry jam or 2 tablespoons raspberry jam, etc
- 1 cinnamon stick
Recipe
- 1 preheat oven to 350 degrees.
- 2 pastry.
- 3 1. combine flour, salt and mix.
- 4 2. cut lard into the flour/salt mix until it looks like peas.
- 5 3. add very cold water and mix, being careful not to over knead.
- 6 4. shape into a ball and cut in half, this makes it easier to work with.
- 7 5. flatten the dough out thinly, and cut into squares approximately 4 to 5 inches square.
- 8 filling.
- 9 1. add diced apple to middle of the square, sprinkle with sugar and grate the cinnamon over top.
- 10 2. fold one corner to the other and pinch the edges to seal the pastry.
- 11 3. spread the melted butter thinly over top, sprinkle sugar and grate more cinnamon on top.
- 12 4. place turnovers on a non stick cookie sheet and into the oven at 350 degrees for approximately 30 minutes.
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