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Thursday, May 21, 2015

Apple-nut Loaf Bread

Total Time: 1 hr 25 mins Preparation Time: 25 mins Cook Time: 1 hr

Ingredients

  • 4 cups flour
  • 2 teaspoons baking soda
  • 1 teaspoon salt
  • 2 teaspoons cinnamon
  • 2 cups sugar
  • 4 eggs, beaten
  • 1 cup vegetable oil
  • 1/4 cup sour cream
  • 2 teaspoons vanilla
  • 2 cups chopped apples
  • 1 cup chopped nuts

Recipe

  • 1 set oven to 350 degrees.
  • 2 set oven rack to second-lowest position.
  • 3 grease two loaf pans, or 7 mini loaf pans.
  • 4 sift together flour, baking soda, cinnamon and salt; set aside.
  • 5 combine sugar, eggs, oil, sour cream and vanilla; beat well.
  • 6 blend into flour mixture.
  • 7 fold in apples and nuts.
  • 8 pour into prepared pans.
  • 9 bake 1 hour or until loaves test done.
  • 10 bake less time for mini loaves.

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