Apple-granola Bread
Total Time: 1 hr 5 mins
Preparation Time: 15 mins
Cook Time: 50 mins
Ingredients
- Servings: 16
- 1 cup all-purpose flour
- 1 cup whole wheat flour
- 1 teaspoon baking soda
- 1 1/2 teaspoons cinnamon
- 1/4 teaspoon salt
- 1 cup low-fat granola
- 3/4 cup buttermilk
- 1/2 cup firmly packed brown sugar
- 1/4 cup honey
- 1/4 cup frozen orange juice concentrate, thawed, undiluted
- 2 egg whites
- 1/4 cup vegetable oil
- 1 medium apple, peeled, finely chopped
- 1 tablespoon granulated sugar
Recipe
- 1 in medium mixing bowl, combine flours, baking soda, cinnamon and salt. set aside.
- 2 in large mixing bowl, combine granola cereal, buttermilk, brown sugar, honey and orange juice concentrate. let stand 5 minutes or until cereal is slightly softened.
- 3 add egg whites and oil; mix well. stir in flour mixture only until combined. stir in chopped apple. spread evenly in 9 x 5 x 3-inch pan coated with cooking spray. sprinkle top of batter with 1 tablespoon granulated sugar.
- 4 bake at 350° 50 minutes or until wooden pick inserted near center comes out clean. let cool 10 minutes. remove from pan. cool completely before slicing.
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