Almond Flour Berry Muffins

Total Time: 40 mins Preparation Time: 15 mins Cook Time: 25 mins

Ingredients

• 2 cups blueberries (frozen or fresh)
• 1/2 cup water
• 2 1/2 cups almond meal
• 1/2 teaspoon baking soda
• 1 teaspoon ground cinnamon
• 1/2 teaspoon pure vanilla extract
• 1/2 cup honey
• 3 eggs

Recipe

• 1 heat oven to 325°f
• 2 in a small saucepan, simmer the berries with the water until the berries release their juice and the mixture has thickened slightly. let cool.
• 3 combine the dry ingredients.
• 4 combine the wet ingredients (berries too) in a separate bowl.
• 5 add dry ingredients to wet and mix well.
• 6 evenly fill each baking cup with the batter.
• 7 bake for 25 to 30 minutes.