Cinnamon Hot Chocolate
Total Time: 20 mins
Preparation Time: 10 mins
Cook Time: 10 mins
Ingredients
- Servings: 4
- 1/2 cup heavy cream
- 1 tablespoon confectioners' sugar
- 3 cups skim milk
- 4 (3 1/2 inch) cinnamon sticks
- 12 ounces bittersweet chocolate, chopped
- ground cinnamon, for dusting
- whipped cream (optional)
Recipe
- 1 using 1 piece of heavy paper cut to fit over mugs, cut out a star shape in center.
- 2 beat together cream and confectioners' sugar in large bowl to soft peaks.
- 3 cover and keep chilled.
- 4 bring milk and cinnamon sticks just to a simmer in a small saucepan; remove from heat.
- 5 add chocolate and let stand 2 minutes.
- 6 whisk mixture until chocolate melts.
- 7 pour into mugs, reserving cinnamon sticks for garnish.
- 8 top each with whipped cream.
- 9 cover mugs with the paper cutout and dust with ground cinnamon.
No comments:
Post a Comment