Cinnamon Griddle Cakes

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• 1 1/2 cups all-purpose flour
• 3 tablespoons sugar
• 1/2 teaspoon salt
• 4 teaspoons baking powder
• 1 tablespoon ground cinnamon
• 2 eggs, beaten
• 1 cup milk
• 2 tablespoons light corn syrup
• 1/4 cup butter, melted
• 1 tablespoon vanilla
• 2 cups confectioners' sugar
• 2 teaspoons vanilla
• 1 tablespoon milk

Recipe

• 1 in a medium bowl, combine flour, sugar, salt, baking powder, and cinnamon, set aside.
• 2 in a large bowl, beat together eggs, milk, corn syrup, butter, and vanilla. stir in the flour mixture.
• 3 heat a lightly oiled griddle or frying pan over medium heat. pour approx 1/4 cup batter onto the griddle for each pancake. brown on both sides, serve hot.
• 4 for icing: combine confectioner's sugar, vanilla extract, and enough milk to make a liquid frosting. drizzle over hot pancakes before serving.