Chocolate Chip Flax Oatmeal Cookies
Total Time: 28 mins
Preparation Time: 10 mins
Cook Time: 18 mins
Ingredients
- 1 1/2 cups all-purpose flour
- 1 cup quick-cooking oatmeal
- 1/4 cup ground flax seeds
- 1 teaspoon baking soda
- 1 teaspoon cinnamon
- 3/4 cup butter, softened
- 1 cup granulated sugar
- 3/4 cup packed dark brown sugar
- 2 large eggs, room temperature
- 1 teaspoon vanilla extract
- 1 cup semi-sweet chocolate chips
Recipe
- 1 preheat oven to 350f and line 4 baking sheets with parchment paper.
- 2 in a medium sized bowl, combine the first 5 ingredients, and whisk to blend.
- 3 in a large bowl, beat together the butter, granulated sugar and the brown sugar on medium speed until fluffy about 4 minutes. beat in the eggs one at a time beating until incorporated. beat in the vanilla.
- 4 reduce the speed to low then blend in the flour mixture and beat just until combined. stir in the chocolate chips.
- 5 using a small scoop or a spoon, drop a heaping teaspoon of dough onto the prepared baking sheets about 2 inches apart. bake until golden brown, approximately 9 - 11 minutes. let the cookies cool 3 minutes on the baking sheets, then transfer to baking racks to cool.
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