Arroz De Coco E Papaia (angola)
Total Time: 40 mins
Preparation Time: 10 mins
Cook Time: 30 mins
Ingredients
- Servings: 4
- 1 cup rice
- 1/2 teaspoon salt
- 1/2 teaspoon ground cinnamon
- 2 cups coconut milk
- 1/4 cup water
- 1 papaya, peeled, de-seeded and finely diced
Recipe
- 1 thin the coconut milk with the water.
- 2 add the rice, salt and cinnamon.
- 3 bring to a boil, then cover and reduce heat. simmer for 20 minutes or until the rice is done.
- 4 fluff the rice with a fork and let stand covered for 10 minutes.
- 5 meanwhile, cut and seed the papaya, then finely dice it. mash half of the dice and keep the other half as-is.
- 6 put both the mashed papaya and the diced papaya into the rice and mix, warming over the stove.
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