Blackberry Iced Tea With Cinnamon And Ginger

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• Servings: 6
• 6 cups water
• 12 blackberry herbal tea bags
• 2 cinnamon sticks (3-inch long)
• 1 tablespoon minced fresh ginger
• 1/2 cup frozen cranberry juice concentrate
• 1/2 cup sugar or 1/2 cup sugar substitute, to taste
• ice cube
• 6 cinnamon sticks

Recipe

• 1 heat water in a large saucepan to just before boiling. add tea bags, cinnamon sticks and ginger.
• 2 remove from heat, cover and let steep for about 15 minutes. add juice and sweetener to taste. strain tea into a pitcher.
• 3 cover and chill.
• 4 pour tea over crushed ice and serve garnished with cinnamon sticks.